Category: Disaster Prepared
When Disaster Strikes, Consider the Disaster Supplemental Nutrition Assistance Program
When officials declare a disaster to be a federal emergency, states can request to operate the Disaster Supplemental Nutrition Assistance Program (D-SNAP) in the disaster area. Once approved at the federal level, this program gives one month of food assistance to individuals and families who were affected by the disaster. They must also meet certain […]
Food Safety after a Flood!
Explore crucial food and water safety measures post-flood. Infographics detail which foods to discard and which are safe to sanitize, along with highlighting non-waterproof packaging risks. Discover essential water safety tips, from cleaning packaged food to ensuring drinkable water. Stay informed to safeguard your health in the aftermath of flooding.
Using Safe Water After a Natural Disaster or Emergency
If you are in a disaster or emergency, you must take steps to prevent illness from unsafe water. After a disaster: Do not use water you suspect or have been told is contaminated to drink, wash dishes, brush your teeth, wash and prepare food, wash your hands, make ice, or make baby formula Use bottled, […]
How Do I Prepare Food without Power?
Preparing food after a disaster might be difficult because of power loss, no water source, and/or no fuel. Depending on what is available to you, there are several options for preparing food out of necessity. Keep in mind that some of these options are meant to be used outside and should never be used to […]
How Much Food and Water Should I Have on Hand for an Emergency???
What should I have on hand and how much? All families look different. When storing food and water, consider whether there are infants, children, and/or family members on special diets or who have specific health conditions. Ideally, you should have enough food and water per person stored in the home for at least three days. […]
Can I Eat This? Food Safety During Power Outages
Bad weather is just one of many reasons the power could go out. When there are power outages, it is important to have a plan for keeping foods safe. Food items stored in the refrigerator or freezer can easily spoil or become harmful to eat if they are not kept at safe temperatures. Here are […]
Flooded Gardens
Flood water is dirty. It not only has harmful germs that can cause illness, it could hold raw sewage and chemical residues such as gasoline, oil, detergents, or pesticides. Crops and other foods that have come in contact with flood water may have pathogens, and you should not eat them. Avoid any risk of getting […]
Food Date Labeling: What’s That Date Mean?
Dates that are printed on food packaging are often misunderstood by consumers, resulting in massive amounts of food waste each year. Infant formula is the only food product required by federal rules to have a product date. Meat, poultry, and egg products under the Food Safety and Inspection Service (FSIS) may voluntarily include a date […]
Understanding Winter Storms : Be Winter Storm Ready
It is hard to know when winter storms will hit year-to-year. But this year, make sure you are prepared for any that come our way. Winter storms are seen when the temperatures drop and there may be ice, sleet, snow or freezing rain. There are many different types of winter storms. Sometimes, there is only […]
Be Ready for an Emergency!
Even with the best alert systems in place, there is often little to no warning when severe weather or natural disasters strike. The best time to prepare is now. Plan ahead for wind, rain, ice, or snow in case you need to survive on your own for a few days. Every household should have an […]
Let’s Talk about Dry Milk!
Dry milk is a great option to consider when it comes to getting all the nutrients found in regular liquid milk. Not only that but adding extra dry milk to your meals is an excellent and affordable way to boost their nutritional value. There are two types of dry milk: regular and instant. Both types […]