Fall Spiced Pumpkin Bread

Happy Friday! Today we are bringing you a recipe that makes us feel warm and fuzzy inside. Fall calls for pumpkin!

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Now, there are a few substitutions you can use in this recipe, so don’t give up yet if you see something that isn’t in your pantry!

  • 1/3 cup olive oil substitute with 1/3 cup vegetable oil
  • 1/3 cup walnuts- optional

If you have any questions about the process or need any help leave a comment below and we will get back to you as soon as possible! Happy Baking!