Reindeer Snacks - KNEP - Kentucky Nutrition Education Program

Recipes

Reindeer Snacks

Servings:6Serving Size:2 reindeer snacks

Ingredients:

  • 3 celery stalks
  • ¼ cup peanut butter
  • 12 raspberries
  • 24 raisins or mini chocolate chips
  • 24 mini pretzel twists

Directions:

  1. Cut each stalk of celery into 4 pieces.
  2. Fill the cavity of each celery piece with approximately one teaspoon of peanut butter.
  3. Place a raspberry on the end for a nose and add two raisins or chocolate chips for eyes. Break pretzel twists to look similar to antlers and add to the top of each snack.
Source: Eat Smart to Play Hard: Brooke Jenkins, Extension Specialist, University of Kentucky Cooperative Extension Service

110 calories; 7g total fat; 2g saturated fat; 0g trans fat; 160mg sodium; 11g total carbohydrate; 2g dietary fiber; 4g total sugars; 3g added sugars; 3g protein; 0% Daily Value of vitamin D; 2% Daily Value of calcium; 6% Daily Value of iron; 2% Daily Value of potassium